Authentic Greek Seafood in Baltimore Since 1997

Dinner Seating Tuesday-Saturday

2026 Summer Restaurant Week Menu
“50 Most Amazing Wine Experiences in America” Wine and Spirits magazineFamily-owned in historic Fells Point, known for fresh whole fish, private dining, and exceptional wine.

"For the best Greek restaurant in town, you have to drive to Baltimore" The Washington Post

ψαροταβέρνα

Authentic Greek Fish Tavern
After a renovation of the Fells Point General Store in 1997, The Black Olive sits in quaint elegance on the cobblestone section of Bond Street in old Fells Point, Baltimore's waterfront Jewel. Though the restaurant itself is twenty years old, the spirit from which it springs holds a story that stretches through multiple generations. -As featured in Wine Spectator